This post was contributed by a community member. The views expressed here are the author's own.

Community Corner

Intro to Soups & Stews

Julesipan, Neighbor

Intro to Soups & Stews
Friday, January 4, 6:00pm
It’s soup season! What makes a good stock?
What store bought substitutes are any good?
How do you make a creamy soup without a
lot of cream? All these questions and more
will be answered!
Instructor: Laura Doyle $7
Intro, 1 hour class with samples

We’ve removed the ability to reply as we work to make improvements. Learn more here

The views expressed in this post are the author's own. Want to post on Patch?

More from Davis