Onion marmalade is crazy easy, and even more delicious. How to make it and what to do with it, in under an hour.
Julie Cross
Join us on Thursdays this summer for “Hello, Kitchen!” This fast & fun series covers unique, flavorful recipes in under an hour, and includes wine, beer and mock-tail pairings. Start your weekend off with us all summer long! $10 per class, or buy a Hello, Kitchen! pass: all 8 classes for $60.
