It's quick, it's versatile, people think you're all fancy - but it's actually very, very easy. And there could be cheese...mmm, cheese.
Instructor Julie Loke
Join us on Thursdays this summer for “Hello, Kitchen!” This fast & fun series covers unique, flavorful recipes in under an hour, and includes wine, beer and mock-tail pairings. Start your weekend off with us all summer long! $10 per class, or buy a Hello, Kitchen! pass: all 8 classes for $60.
