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Intro to Fruit Desserts

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INTRO TO FRUIT DESSERTS
Thursday, June 21, 6:00 pm
We’ll discuss the differences between crisps, crumbles, slumps and pandowdies. Learn a few basic recipes for toppings and fillings that can be customized to fit any fruit you have on hand.
INSTRUCTOR: LAURA DOYLE $7

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0   Recommend Jessica Lee

Mary Yamada April 3, 2013 at 01:05 pm
I haven't had allergies this bad since I was five and living in Bellflower, CA. The doctors said toRead More get me out of California. That was in 1945.